Tomato Soup

 

Ingredients

  • 1 tomato tin
  • 1 1/2 tin water
  • 1/4 onion (chopped)
  • 3 green chillies (chopped)
  • knob of butter
  • 1 tbsp. plain flour
  • salt to taste

Method

  1. Recite Bismillah
  2. Boil one tin tomato with 1 1/2 tin water for 10 minutes on medium heat.
  3. Liquidize in blender.
  4. In a pot cook onion & green chilies in butter till transparent.
  5. Add plain flour & braise.
  6. Sieve liquidized tomato into the braised mixture.
  7. Add salt to taste & bring to boil.
  8. Serve with garlic bread or buns. Enjoy!
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