Peri Peri Chicken

~Recipe Credit: Abu Aa’ishah~

Ingredients 

  • 1 chicken cut into pieces
  • 3 heaped tsps paprika
  • 1 tsp red chilli powder (or to taste)
  • 1 tsp salt (or to taste)
  • 2 tbsps vinegar
  • 1 tbsp olive oil
  • 1 heaped tbsp mochacho sauce
  • 1 heaped tbsp cholula sauce
  • 1 heaped tbsp rivonia chilli sauce
  • 1/4 tsp black pepper
  • 1 heaped tsp garlic paste
  • 1/4-1/2 tsp oregano

 

  • few knobs of butter

Method

  1. Recite Bismillah.
  2. Allow chicken to drain completely.
  3. Marinate chicken in listed ingredients.
  4. Preheat oven to 200c.
  5. Place chicken in oven dish , add the knobs of butter & cover with foil.
  6. Bake for approximately 20 mins & remove the juices from the tray into a separate pot.
  7. Bake for a further until tender.
  8. Simmer the juices for a few mins to give you a flavoursome gravy.
  9. Serve the chicken & it’s gravy with home made chips & garlic bread! (see recipe)

Assalamualaikum warahmatullahi wabarakatuh,

Welcome to an insight into the lives of Tiers, previously known as  zahandzeecreationz (aka Zahra & Zeba), where happiness is homemade! We are two sisters based in Bolton passionately baking delicious home baked goods where quality comes first. In our haven of indulgence, you will discover scrumptious cakes, cupcakes, desserts and all things sweet. Our site is a place to explore recipes, easy tips and tricks, decorating and lots more. Don’t forget to check out our food corner with scrummy recipes by our mummy & sister Fazila!  

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