Ingredients

• 500g chicken breast cubed or sliced
• 1 1/2 tsp salt
• 1 tbsp green chillies
• 1 tsp black pepper
• 1 tsp Jeeru
• 1 tsp garlic
• Lemon juice of half a lemon
• 3 tbsp yoghurt
• 1/4 cup extra thick double cream

• 1 beaten egg at room temperature
• Breadcrumbs

Method

1. Recite Bismillah
2. Marinate chicken in above ingredients overnight
3. Beat an egg at room temperature.
4. Pour egg into marinated chicken & mix well.
5. For chicken sticks, Poke cubed chicken on cocktail sticks & then roll in breadcrumbs.
6. For chicken bits roll into breadcrumbs.
7. Freeze & fry when needed. Chicken bits can also be baked 🙂

Tip: Need a quick meal? Pull these out of the freezer, bake & make wraps! –> Click to see the recipe!