~Recipe Credit: Khadija Apa Bobat~

Ingredients

Marination:

• 500g boneless chicken (chunked into cubes)
• 11/2 tsp salt
• 1/2 tsp black pepper
• Minced green chillies to taste
• 1 tsp ginger garlic paste
• 1/2 tsp garlic paste
• 1 tsp aromat
• 1/2 tsp Cumin powder
• 1/2 tsp coriander powder
• Juice of half a lemon
• 1 egg (beaten)

Batter:

• 1/2 cup gram flour
• 1/2 cup plain flour
• 1 tsp baking powder
• Enough water to make a thick batter.

Method

1. Recite Bismillah.
2. Marinate chicken in above ingredients for at least half an hour.
3. Heat oil.
4. Add the batter ingredients to chicken & mix well.
5. Once the oil has heated, fry till they are pecan brown.
6. Drain on kitchen towels & serve! Enjoy!